PT Niskala Wangi Nusantara is committed to bringing the authentic taste of Cilembu Honey Sweet Potato to global markets. Grown in the renowned Cilembu region of West Java, Indonesia, this unique sweet potato is celebrated for its naturally rich sweetness, soft texture, and distinctive honey-like flavor.
Through direct partnerships with local farmers and rigorous quality control, we carefully select and deliver premium Cilembu Sweet Potatoes that meet international standards while preserving the authentic characteristics of this exceptional Indonesian agricultural product.
PT Niskala Wangi Nusantara was founded with a vision to bring one of Indonesia’s most distinctive agricultural products, Cilembu Honey Sweet Potato, to markets around the world. Originating from the fertile highlands of West Java, this exceptional sweet potato is renowned for its natural sweetness, soft texture, and signature honey-like caramelization when roasted.
We work closely with local farming communities to carefully source and select premium Cilembu Sweet Potatoes while preserving the authentic qualities that make them unique. From cultivation and harvesting to sorting and preparation for export, quality is maintained throughout every stage of the process.
Through responsible sourcing, transparent supply chains, and rigorous quality standards, we connect local producers with international buyers while delivering authentic Cilembu Sweet Potatoes with consistent quality and creating sustainable value for farming communities.
Explore our range of high-scoring specialty coffees
Cilembu Honey Sweet Potato is one of Indonesia’s most iconic premium agricultural products, grown in the highlands of West Java.
Carefully processed export-grade roasted sweet potatoes sourced from selected farms in West Java.
Comprehensive export support including logistics coordination, export documentation, and phytosanitary certification.
Flexible sourcing solutions tailored to buyer requirements, volume specifications, and quality standards.
Direct sourcing from trusted farming communities with full visibility throughout the supply chain.
Export-ready packaging designed to maintain freshness, product quality, and transport efficiency.
Every product supplied by PT Niskala Wangi Nusantara follows a carefully managed journey from cultivation to international delivery.
This integrated approach ensures traceability, product integrity, and customer satisfaction
Looking for a trusted Indonesian supplier of premium specialty coffee and agricultural commodities?
Our team is ready to discuss sourcing requirements, export specifications, and partnership opportunities.
Contact PT Niskala Wangi Nusantara today to learn more about our Yellow Bourbon Specialty Coffee and Cilembu Honey Sweet Potato export solutions.
Premium Cilembu Honey Sweet Potato is a distinctive Indonesian cultivar grown in the volcanic highlands of West Java. Harvested at optimal maturity and carefully selected for export, it is renowned for its naturally occurring honey-like sweetness, smooth and creamy texture, and golden-yellow to orange flesh.
Its signature sweetness develops naturally during roasting, when enzymes convert starch into maltose and create a rich caramel aroma and honey-like syrup, without any added sugar or artificial sweeteners.
Key Highlights
Origin
Cilembu, Sumedang, West Java, IndonesiaHarvest Age
120–150 DaysGrowing Region
Mineral-Rich Volcanic HighlandsTexture
Smooth, Moist & CreamyNatural Sweetness
8–12° Brix Fresh · 12–18° After Curing · 20–30° RoastedIdeal For
Premium Retail, Supermarkets, Food Service, Healthy Snacks & Processed Food Applications
Export Specifications
Scientific Profile
Ipomoea batatas (L.) Lam. – Cilembu CultivarHS Code
0714.20.90Moisture Content
65–72%Storage Condition
12–15°C · 85–90% Relative HumidityOptimal Freshness
2–4 Weeks, depending on storage conditionsPackaging Options
Ventilated Crates · 5 kg, 10 kg or 20 kg Corrugated Boxes · Private Label · Net/Mesh BagsMinimum Order
5–10 Metric TonsPrice Reference
From US$1.40 / kg
Oven-Baked Cilembu Sweet Potato transforms the distinctive natural sweetness of premium Cilembu into a convenient ready-to-eat experience. Carefully roasted to develop its natural sugars, it delivers a soft, moist and creamy texture with rich caramel, roasted sugar and honey-like notes.
Naturally caramelized without added sugar, each serving offers the authentic character of Cilembu Sweet Potato in a convenient vacuum-packed format, ideal for premium retail, gourmet stores and health-conscious consumers.
Key Highlights
Product Type
Ready-to-Eat Roasted Cilembu Sweet PotatoTaste Profile
Naturally Sweet · Caramelized · Honey-LikeTexture
Soft, Moist & CreamyNatural Sweetness
Up to 20–30° Brix After RoastingNo Added Sugar
Sweetness Develops Naturally During RoastingConvenience
Ready-to-Eat & Vacuum-PackedIdeal For
Premium Retail, Gourmet Stores & Healthy Snack Markets
Product Specifications
Product Name
Oven-Baked Cilembu Sweet PotatoOrigin
West Java, IndonesiaProcessing
Oven-Baked & Naturally CaramelizedTaste
Naturally SweetAroma
Caramel · Roasted Sugar · HoneyTexture
Smooth, Moist & CreamyPackaging
Vacuum-PackedAdded Sugar
NonePrice Reference
From US$3.00 / kg
